Robert Malone: they are injecting mRNA vaccines into livestock
(rwmalonemd.substack.com)
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My guess is that if the intent is to get mRNA into people via the food source, then it will fail. Any cooking would most likely destroy any mRNA in the meat and denature any protein resulting from the mRNA.
Maybe it's about getting those toxic metals in to us one way or another? How much of it would make its way in to the meat?
Gotta find a based local farmer to get that raw unpasteurized liquid gold, then.
Freeze first, then cook? Make sure it's good and dead. /speculation