💥 Trump is set to work at McDonald's when he visits Pennsylvania this weekend.. Epic Trolling! 😂
(media.greatawakening.win)
Troller-In-Chief
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I hope when he uses that fryer he uses Tallow like McDonald's used to use prior to the 90's before they switched to that poisonous seed oil RFK has been taking about.
Fries also tasted better back then :p
I recently discovered tallow and lard in the last few years. I would could up a large bolognese sauce (i.e. 2kg beef) and infused with the tomato, there was always a large quantity of "oil" at the top of the sauce. I began taking of the "oil" and jaring it for use with other things, and then realized I was actually making tomato-infused tallow.
Also, cooking pork belly Korean style would yield significant volumes of lard.
Or, after shaving off fat before cooking a brisket, taking the fat and reducing it to make tallow. simplest process in the world.
Lard and tallow have been used for centuries. Then, the "health" industry and the "nutrition" industry began gaslighting everyone into believing that 'fat' is bad for you, and then seed oils became a big thing.
Tallow, Lard. Make your own. You become more self-sufficient, and things taste better, too.
So you need to store it in the refrigerator or can it just sit in the pantry?
I have a container of beef tallow that we bought at Feldmans (farm and home supply store) that just hangs out in the cool pantry. Been there for a year and it’s still fine lol