I prefer the good ol "whirlypop" or if you want a higher end stainless steel version the "stovepop". This is hands down the best method I've tried from all my popcorn tests. The only negative is having to crank for 4 min but it's well worth it. I have a few recepies I do but..
Movie night popcorn : 1Tbs coconut oil + 3Tbs kernels, once popped I quickly pour in a large bowl and add flavacol
Healthy pop: same as above but top with fresh crushed Himalayan and sometimes some fresh crushed black pepper
Dessert popcorn (kettle corn): 1tbs coconut oil + 1tbs real butter (any that comes in aluminum foil, not wax) +2tba sugar + 3tbs kernels (once I pour in a bowl I light salt with crushed Himalayan salt. I like the juxtaposition and think it's accurate but mys significant other dislikes it and I sometimes omit it)
As a added bonus stovepops are good for roasting a LB of green coffee beans for the best tasting coffee you have ever had.
I prefer the good ol "whirlypop" or if you want a higher end stainless steel version the "stovepop". This is hands down the best method I've tried from all my popcorn tests. The only negative is having to crank for 4 min but it's well worth it. I have a few recepies I do but..
Movie night popcorn : 1Tbs coconut oil + 3Tbs kernels, once popped I quickly pour in a large bowl and add flavacol
Healthy pop: same as above but top with fresh crushed Himalayan and sometimes some fresh crushed black pepper
Dessert popcorn (kettle corn): 1tbs coconut oil + 1tbs real butter (any that comes in aluminum foil, not wax) +2tba sugar + 3tbs kernels (once I pour in a bowl I light salt with crushed Himalayan salt. I like the juxtaposition and think it's accurate but mys significant other dislikes it and I sometimes omit it)
I prefer the good ol "whirlypop" or if you want a higher end stainless steel version the "stovepop". This is hands down the best method I've tried from all my popcorn tests. The only negative is having to crank for 4 min but it's well worth it. I have a few recepies I do but..
Movie night popcorn : 1Tbs coconut oil + 3Tbs kernels, once popped I quickly pour in a large bowl and add flavacol
Healthy pop: same as above but top with fresh crushed Himalayan and sometimes some fresh crushed black pepper
Dessert popcorn (kettle corn): 1tbs coconut oil + 1tbs real butter (any that comes in aluminum foil, not wax) +2tba sugar + 3tbs kernels