And this section of the interview is quite odd. Did he have to come up with a certain number of words?

"He sat at his favorite table, his back to a window looking on to the rolling fairways and gurgling waterfalls of the course, and was dressed in a white golf shirt and his familiar red cap.

Outside on the terrace, guests were served bowls of crab bisque and pink slices of flank steak from a buffet staffed by white-gloved waiters protected by plastic screens."