Vegan meat substitutions have been around for a very long time and aren't "1000%" estrogen or whatever else nonsense you said.
They're soy, yes, but many, many cultures eat soy and aren't "effeminate" and the women aren't "bitches". That's not how it works.
Yes, soy can balance estrogen in small amounts, but do you... honestly think meat doesn't have hormones in it? You're eating the flesh and blood of something that was alive. You're consuming a degree of hormonal content.
Vegan meat is just texture soy protein, typically. If not solely TVP, it's seitan (flours) or some kinda legume protein.
Vegan meat substitutions have been around for a very long time and aren't "1000%" estrogen or whatever else nonsense you said.
They're soy, yes, but many, many cultures eat soy and aren't "effeminate" and the women aren't "bitches". That's not how it works.
Yes, soy can balance estrogen in small amounts, but do you... honestly think meat doesn't have hormones in it? You're eating the flesh and blood of something that was alive. You're consuming a degree of hormonal content.
Vegan meat is just texture soy protein, typically. If not solely TVP, it's seitan (flours) or some kinda legume protein.
Synthetic meat is a whole other issue, though.
I guess you didn’t read the link that I posted.