From what I read about the case back in the day, McDonald’s purposely kept their coffee at ridiculously high temperatures because it would make the aroma stronger in the restaurants causing better sales. Basically McDonald’s didn’t give a shit how dangerous it was. I can’t tell you the temperature off the top of my head but you can look up details about the case and how severe the injuries were because of it.
Yes and too hot coffee prevented people from drinking quickly and getting free refills. Also there were internal emails about coffee temperatures that were ignored
From what I read about the case back in the day, McDonald’s purposely kept their coffee at ridiculously high temperatures because it would make the aroma stronger in the restaurants causing better sales. Basically McDonald’s didn’t give a shit how dangerous it was. I can’t tell you the temperature off the top of my head but you can look up details about the case and how severe the injuries were because of it.
Yes and too hot coffee prevented people from drinking quickly and getting free refills. Also there were internal emails about coffee temperatures that were ignored