Something my Father-in-law found...
Impossible Foods, co-founded by Google, Jeff Bezos and Bill Gates, has taken its product, a totally fake plant based hamburger, internationally, setting its sights on countries such as Australia and New Zealand, as well as Europe and Asia. I was not aware of the ownership structure of this compnay, this is on a par with the Vaxx, but much more subtle.
For instance, the Impossible Burger is made with soy leghemoglobin (heme), a color additive produced in a genetically engineered yeast. The ingredient, used to make the burger appear to “bleed” like real meat, never underwent adequate safety testing, according to the Center for Food Safety (CFS).
Last year, CFS challenged the U.S. Food and Drug Administration’s (FDA) approval of soy leghemoglobin. CFS claimed that because the ingredient is “new to the human diet, and substantial quantities are added to the Impossible Burger, the FDA should have required extensive safety testing before approving its use as a color additive, as required by law.”
CFS said in its lawsuit that soy leghemoglobin is made using “genetic engineering on steroids,” a process they say has “virtually no regulatory oversight.” Animal studies commissioned by Impossible Foods found soy leghemoglobin caused inflammation or kidney disease and possible signs of anemia.
But Impossible Foods dismissed the findings as “non-adverse” or as having “no toxicological relevance.” Despite the legal challenges, a federal appeals court in May upheld the FDA’s approval of soy leghemoglobin.
The Impossible Burger is now in grocery stores and restaurants nationwide. It is also expected to hit schools K-12 after Impossible Foods secured Child Nutrition Labels, a voluntary food-crediting statement authorized by the U.S. Department of Agriculture.
One may conclude that Gates, Google and Bezos are wealthy enough to be able to claim that what they promote is so useful to their customers that it does not require testing and approval. One could ponder the question whether or not the FDA, USDA, CDC, HHS are merely divisions of the Gates cabal. One might also assume that a food that lacks nutritional value, attacks the kidneys and shows signs of causing anemia would be a valuable adjunct to the Vaxx and enhance its lethality.
Amazing Polly did a dive on this and found that the plant that manufactures the 'blood' stuff is adjacent to a planned parenthood and a package delivery building. (can't recall if it was ups or fedex).
Make of that what you will.
Is the implication that they are using parts of babies in their food? Because that's a major implication that would require some more proof, if true.
There was a post here some time ago about a list of foods and food companies that put a flavoring in everything that is derived from aborted fetal cells, to "increase the 'natural flavor'." Pepsi products are one. Since I found out about this thing almost a decade ago I have not drunk a Pepsi since. Pop makes me feel so sick anyway.
This would explain mass psychosis to this effect we are seeing. Consuming any part of a human turns one crazy, whether you know it or not. Look to Killary for example. She has what is called "kuru," a degenerative disease one acquires after eating humans and especially raw human brains too much over several decades. It causes stumbling, sudden fits where the body moves of its own accord, psychotic laughing at weird moments, constant smiling, and also a giant hole in the middle of the tongue, which Killary has. You can find pictures of it.
Killary is the extreme example, because most people aren't eating straight up raw human brains, but consuming anything from a human body, even in small quantities, will add up and cause mental and physical problems. Most people drink 1 soda a DAY. At least 365 a year, over the course of 40 years (average age), would cause extreme problems.
HEK 293. https://www.ahlcglobal.com/blogs/seeing-through-the-veil/aborted-fetal-cells-used-as-food-flavor-enhancers
That's the one. Big thanks for the link!