I feel sorry for people who dont realize ur a big pharma shill lol. The truth is if you have parasites you are truly so unhealthy that you are like third world levels of human health similar to people whoeve never eaten anything except junkfood and chemicals. If you actually have parasite you actually need them no joke God made parasites for a reason you just have no idea what you are talking about I always see you pushing big pharma drugs I can only hope you take ur own advice for pushing poison on unsuspecting patriots.
"After 12 years eating raw meat and never having had any more than a little diarrhea that might have been associated with it, I learned to relax and not fear raw foodborne bacteria and parasites. It seemed to me - at that point - that all of that hullabaloo about raw food borne bacteria and parasites was superstitious like the witch hunt of old times. My research showed that the FDA's research on foodborne bacterial illness, 24-81 million cases a year, stated that over 96% were cooked and processed canned and bottled food related. Raw was getting the rap, but cooked and processed were the culprits.
I experimented and found that raw foods soured and/or spoiled with lots of bacterial activity but did not putrefy. Only cooked and processed food putrefied. Only cooked and processed foods contained lipid oxides and disease producing protein toxins. The worst that soured and spoiled raw food caused sometimes was nausea and diarrhea with occasional cramps and fever and, rarely, a little blood in the stool - whereas cooked and processed putrefied food often caused such severe poisoning that lives were lost or near death.
It seems to me that science and medicine are in total denial or that they are protecting the processed food industry and restaurants. "
"You state that parasites are a myth ……
The parasite myth is that they are pathogenic always. It has been my experience that parasites are able to eat and digest tremendous quantities of decaying tissue in short periods: that is a detoxification process. When an individual has parasites. s/he is afforded the quickest process of detoxification. However, unless s/he eats enough and assimilates enough protein to regenerate cells and replace the tissue, s/he is more likely to have ulcers that may fester and kill her/him. I have found that with the consumption of raw meats that provide the nutrients necessary for quick regeneration parasites are beneficial."
I feel sorry for people who dont realize ur a big pharma shill lol. The truth is if you have parasites you are truly so unhealthy that you are like third world levels of human health similar to people whoeve never eaten anything except junkfood and chemicals. If you actually have parasite you actually need them no joke God made parasites for a reason you just have no idea what you are talking about I always see you pushing big pharma drugs I can only hope you take ur own advice for pushing poison on unsuspecting patriots.
"After 12 years eating raw meat and never having had any more than a little diarrhea that might have been associated with it, I learned to relax and not fear raw foodborne bacteria and parasites. It seemed to me - at that point - that all of that hullabaloo about raw food borne bacteria and parasites was superstitious like the witch hunt of old times. My research showed that the FDA's research on foodborne bacterial illness, 24-81 million cases a year, stated that over 96% were cooked and processed canned and bottled food related. Raw was getting the rap, but cooked and processed were the culprits. I experimented and found that raw foods soured and/or spoiled with lots of bacterial activity but did not putrefy. Only cooked and processed food putrefied. Only cooked and processed foods contained lipid oxides and disease producing protein toxins. The worst that soured and spoiled raw food caused sometimes was nausea and diarrhea with occasional cramps and fever and, rarely, a little blood in the stool - whereas cooked and processed putrefied food often caused such severe poisoning that lives were lost or near death. It seems to me that science and medicine are in total denial or that they are protecting the processed food industry and restaurants. "
"You state that parasites are a myth ……
The parasite myth is that they are pathogenic always. It has been my experience that parasites are able to eat and digest tremendous quantities of decaying tissue in short periods: that is a detoxification process. When an individual has parasites. s/he is afforded the quickest process of detoxification. However, unless s/he eats enough and assimilates enough protein to regenerate cells and replace the tissue, s/he is more likely to have ulcers that may fester and kill her/him. I have found that with the consumption of raw meats that provide the nutrients necessary for quick regeneration parasites are beneficial."