I gave a coworker a few ivm pills for his covid sick daughter. The next morning I asked how they worked and he said she didnt eat them. She'd already been taking Hydroxychloroquin and felt better the next day. Her gma already had it and, get this, made it IN THE KITCHEN. Aint that wild?. He said it was just some lemon and grapefruit rinds she boiled up. Had no idea it was that easy. I've just confirmed with gma that this is the correct recipe. https://odysee.com/@MarioBorg:a/Hydroxiqualiquine-Edited-1:2 Video is 1 min long. EDIT People commenting this is not hcq but something similar. Looks like this is quinine. I stumbled upon this info and brought it up for discussion here. Have not used or made this. Apparently I'm a shill for Big Lemon, though, so thats interesting.
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The way to make it is quite strict. Peel one grapefruit and two lemons and boil the peel for two hours. You have to simmer, not a fast rolling boil as it will boil dry.
Do not take the lid off as the quercetin is in the steam and not the water, removing the lid will let the quercetin escape. After two hours of simmering take the pan off the heat and leave to cool, and leave the lid alone.
Use when it has gone cold, sip it over the course of a day and not all at once.
I hope this helps.