There will be meat, it just wont taste the same.
Think grass fed, or out west it may be sagebrush fed.
It will eat, but it dont taste like grain fed for damn sure.
Toughen up, you will live. I also wanted to edit this simply to say that most opportunity for business success is found when most people are not seeing it. If farmers are not planting because fettilizer costs are high, some will see it as an opportunity . Real money in agriculture is made when times are tough.
It will suck for a lot of folks for sure with higher prices at the store, but i sincerely doubt it will be famine conditions.
If anyone tries to starve America into submission they have forgotten what 2A stands for at their peril.
Not really. Grass fed usually ends up tasting like grass, imagine that..
Most of everything you see that sez grass fed is just a marketing gimmick to make people get the feelz about eating something pure as the natural grass.
Thats horseshit, what they do is grow em on grass and finish em on grain/ corn to get the grass taste out of the meat and to put the fat marbeling in..
Most grass fed beef tastes like shit, depending on what kind of natural forage they have been foraging upon. Ever chewed on a sprig of sagebrush ?
There will be meat, it just wont taste the same. Think grass fed, or out west it may be sagebrush fed. It will eat, but it dont taste like grain fed for damn sure. Toughen up, you will live. I also wanted to edit this simply to say that most opportunity for business success is found when most people are not seeing it. If farmers are not planting because fettilizer costs are high, some will see it as an opportunity . Real money in agriculture is made when times are tough. It will suck for a lot of folks for sure with higher prices at the store, but i sincerely doubt it will be famine conditions. If anyone tries to starve America into submission they have forgotten what 2A stands for at their peril.
Isn't grass-fed preferable over grain-fed?
Not really. Grass fed usually ends up tasting like grass, imagine that.. Most of everything you see that sez grass fed is just a marketing gimmick to make people get the feelz about eating something pure as the natural grass. Thats horseshit, what they do is grow em on grass and finish em on grain/ corn to get the grass taste out of the meat and to put the fat marbeling in.. Most grass fed beef tastes like shit, depending on what kind of natural forage they have been foraging upon. Ever chewed on a sprig of sagebrush ?
Was very skeptical of this, but damn.. just watched a Guga video confirming this. TIL. Thanks for clearing up the disinfo friend