229 () posted 1 year ago by MAGULQ 1 year ago by MAGULQ +229 / -0 39 comments share 39 comments share save hide report block hide replies
Pressure-canning food isn't safe with anything but gas. I have no plans to give mine up. Just saying..
True.
Try telling a Chef that they can't cook with gas (just not while they have a knife in their hand).
There is always a COMMERCIAL exemption, just like in California in regards to the ban of gasoline small equipment like lawn mowers and snow blowers.
Like how gun bans have carve outs for LEOs.