I completely eliminated my Type II, by going on the Ketogenic diet. Not gonna lie, it was hard to give up certain carbs, and I used to bake bread as a hobby. Worth it though. Lost 40 pounds, and blood sugar is back to normal, and no more neuropathy. A few years later, there are now products in stores, as well as lots of recipes, for making low or no carb substitutes for our favorite treats. I found zero carb bread at my local rural market, of all things. It's good.