Victoria Bitter. Australian Beer. Best Beer in the world - hands down. If you try it, make sure you chill it really cold. Must be cold. Do that, and you'll experience the best beer you've ever had.
Cold impacts flavor negatively like it does with cheese. Adjunct beers taste better cold whereas a craft with better ingredients opens up as it warms. American beer tastes worse as it warms.
I am afraid Coopers Ale or Pale Ale trump VB, at any temperature. Each to their own though. ( I don’t actually drink anymore but wanted to add a vote from SA )
Victoria Bitter. Australian Beer. Best Beer in the world - hands down. If you try it, make sure you chill it really cold. Must be cold. Do that, and you'll experience the best beer you've ever had.
Cold impacts flavor negatively like it does with cheese. Adjunct beers taste better cold whereas a craft with better ingredients opens up as it warms. American beer tastes worse as it warms.
I am afraid Coopers Ale or Pale Ale trump VB, at any temperature. Each to their own though. ( I don’t actually drink anymore but wanted to add a vote from SA )