Had an interesting thought today. We already know Chlorine Dioxide is a great preventative for many illnesses. I believe bleach is as well. My father was in WWII. When he finally was released he was sick with malaria and was jaundiced. Then he suddenly kicked it. Doctors were baffled as they couldn't find any trace of either and told him it was impossible. My mother was a stickler for bleach. If you got a wound, it was soaked in a hot bleach water bath. Filthy from working? Splash of bleach in your bathwater. We also milked our dairy herd twice a day and she insisted that their bags and teats were washed in bleach before milking to ensure no dirt or manure got in the milk. Needless to say, we were dosed with bleach on a daily basis and illnesses were rare. My dad bragged that he was never sick. Coincidentally after my mom passes, he suffered a few illnesses. Might explain why the bleach was harder to find during the plandemic.
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Dakin’s Solution is a sterile dilution of sodium hypochlorite (typically 5% solution as laundry bleach) and sterile water used as an antiseptic for wound care and, as noted earlier, as a bag wash for dairy animals. Directions for preparation and use are online.
I generally keep three or four liters around the house in Nalgene bottles and a liter in my first aid kit. If unused, I will discard and re-make it yearly.
“Clorox is your friend…”.
BTW, chlorine dioxide was used to disinfect the “Anthax Post Offices” in Washington, D. C. and Trenton, NJ. It even destroyed the stainless steel roller conveyers. I’d be careful with that stuff.
It’s the oxygen in the chlorine compounds that does the killing business, BTW, not the chlorine. Ozone (O3) has the same effect.