I have been a food warrior for 2 decades and often felt very alone as people just didn’t seem to care that much. I grew up in Europe and I definitely noticed the difference in the ingredient lists. Food companies are able to get away with so much more than they are in other countries. However there has been a huge movement rising up in several individual communities over the past few years which are actively fighting against companies using harmful, artificial ingredients. People are waking up and RFK is leading them on many fronts. I’m so happy he’s now on Trumps side. #MAGA #MAHA
Any quick guides on avoiding the poison?
Or is it simply choosing products with small ingredient lists, and only with ingredients you can pronounce?
Or something cunning like only eating "kosher" products since the Jews are smart enough not to poison their kids? And only buying parvere or whatever that secret stamp is on some items...?
I have to avoid several things like MSG and sulfites (preservative), so small ingredient lists is a good start. I avoid anything with corn or soy that is not organic, due to GMOs. I recall that Hebrew National hot dogs have not organic soy in them, so going for the kosher label may not be the best option. Most other hot dogs have corn syrup, but I found some that don't - about to go have a couple for lunch!
I have been a food warrior for 2 decades and often felt very alone as people just didn’t seem to care that much. I grew up in Europe and I definitely noticed the difference in the ingredient lists. Food companies are able to get away with so much more than they are in other countries. However there has been a huge movement rising up in several individual communities over the past few years which are actively fighting against companies using harmful, artificial ingredients. People are waking up and RFK is leading them on many fronts. I’m so happy he’s now on Trumps side. #MAGA #MAHA
Any quick guides on avoiding the poison? Or is it simply choosing products with small ingredient lists, and only with ingredients you can pronounce?
Or something cunning like only eating "kosher" products since the Jews are smart enough not to poison their kids? And only buying parvere or whatever that secret stamp is on some items...?
I have to avoid several things like MSG and sulfites (preservative), so small ingredient lists is a good start. I avoid anything with corn or soy that is not organic, due to GMOs. I recall that Hebrew National hot dogs have not organic soy in them, so going for the kosher label may not be the best option. Most other hot dogs have corn syrup, but I found some that don't - about to go have a couple for lunch!
No thanks, Sussy. There is absolutely no reason to use MSG, sulfites or nitrates in home cooking.