Nah. It doesn't affect me (eye of the beholder and all of that). I'm proud of what I do and defend my profession frequently and , if the need arises, using ruthless sarcasm. The line I used in the post was something my chef once told me (paraphrased), and it stuck with me since those early days. I just feel for those who do let it bother them, and defend them as well. Thanks all the same.
Nah. It doesn't affect me (eye of the beholder and all of that). I'm proud of what I do and defend my profession frequently and , if the need arises, using ruthless sarcasm. The line I used in the post was something my chef once told me (paraphrased), and it stuck with me since those early days. I just feel for those who do let it bother them, and defend them as well. Thanks all the same.
Yes, I feel for them too and thanks for defending them!