Can powdered whey protein be stocked long term as an emergency food supply and substitute animal protein if there's none avaliable ?
EDIT: Asking on behalf of a couple friends who drink it every day in the gym and said they could fetch a good supply on short notice if it's useful.
I have some but plan to rotate it after a year or two. I'd like to hear from someone in the know. Also would like to know more about those mylar bags.
different thickness of mylar last different times (theoretically - no direct knowledge). The standard recommendation for 20-30 years shelf life is 7mil
okay, thanks.