This has upset me for years. I work in powerplants. To clean the coal tubes in powerplants, they use Saccharine, they do not let us in the same room they store the saccharine in, without an oxegen supplying resperator. But it is fine to drink in your coffee. I talked to a health dept. employee friend of mine, and they checked and said it was fine, because the sacchrine for your coffee is only a 4% strength. Glad i dont drink it.
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sugar is ALSO BAD, i use Stevia. But i now can use just heavy cream. mmmmmm, fat.
Yeah, he has started to change and use whole milk but still can't go without the sugar in it.
try stevia, it's a sweetener that's not invasive to your liver.