Have you tried Kombucha? You can make it with a bottle from the grocery store and sweet-tea brewed up in a jar and covered with a clean cloth. Lots of videos out there on how to make it. Has similar acidic taste to ACV but can be naturally carbonated and has probiotic benefits.
Have you tried Kombucha? You can make it with a bottle from the grocery store and sweet-tea brewed up in a jar and covered with a clean cloth. Lots of videos out there on how to make it. Has similar acidic taste to ACV but can be naturally carbonated and has probiotic benefits.