268 () posted 2 years ago by BQnita 2 years ago by BQnita +273 / -5 83 comments share 83 comments share save hide report block hide replies
yeah I need to learn how to make that^ love the taste of sourdough/lower sugar would be a benefit. there's something strange with the yeast these days, so not even worth it. bread just falls apart.
You won't regret it.