They're also adding soy to all the garbage food and putting it in tins lined with BPA. People need to start thinking twice about what they're putting into their bodies.
I have been a label checker at the grocery store for a long time, and I can confirm that very recently become nearly impossible to avoid soy in most processed food. Try finding any bread or crackers that don't contain soy. Most other processed foods have it added. It's even sprayed on fresh vegetables to give it the pleasing shine.
Nearly impossible to avoid it at the grocery. And that is a recent development.
I guess it caught me by surprise. Over the years I have gotten used to the products to avoid, because i have a bit of a soy allergy. It started acting up recently and I had to search for the cause. It turned out to be bread and saltine crackers.
The surprise to me was that it was in almost every brand.
I searched the bread aisle until i almost gave up. Finally got to a bread I had never heard of - Dave's killer 21 grain bread, and that's the only one I could find in the store that didn't list soy. All saltine crackers had soy as an ingredient, with the exception of one selection in Premium saltines, and it was only one style. All the others now list soy.
I suppose if those go away, I'll have to go into home baking.
They're also adding soy to all the garbage food and putting it in tins lined with BPA. People need to start thinking twice about what they're putting into their bodies.
I have been a label checker at the grocery store for a long time, and I can confirm that very recently become nearly impossible to avoid soy in most processed food. Try finding any bread or crackers that don't contain soy. Most other processed foods have it added. It's even sprayed on fresh vegetables to give it the pleasing shine.
Nearly impossible to avoid it at the grocery. And that is a recent development.
Doesn't seem that recent. Soy has been in almost every processed or partially processed product I've looked at for the last 10-15 years.
I guess it caught me by surprise. Over the years I have gotten used to the products to avoid, because i have a bit of a soy allergy. It started acting up recently and I had to search for the cause. It turned out to be bread and saltine crackers.
The surprise to me was that it was in almost every brand.
I searched the bread aisle until i almost gave up. Finally got to a bread I had never heard of - Dave's killer 21 grain bread, and that's the only one I could find in the store that didn't list soy. All saltine crackers had soy as an ingredient, with the exception of one selection in Premium saltines, and it was only one style. All the others now list soy.
I suppose if those go away, I'll have to go into home baking.