48 posted 2 years ago by shrimpfriedrice 2 years ago by shrimpfriedrice +50 / -2 80 comments share 80 comments share save hide report block hide replies
I was on an anti-wheat kick for a bit but then got into home milling, ancient grains, and that sorta thing.
You can probably do just fine without flour but if you'd like to bring it back a home mill is the way to do it IMO.