I’ve never seen a product advertised so much and have so much shelf space at the supermarket yet I think I’ve literally seen one person ever buy it. During the meat shortage at the beginning of covid, it was literally the only thing in the shelves at times and still no one bought it.
I’ve never seen a product advertised so much and have so much shelf space at the supermarket yet I think I’ve literally seen one person ever buy it. During the meat shortage at the beginning of covid, it was literally the only thing in the shelves at times and still no one bought it.
How is this company still surviving?