Just got home. Daughter-in-law got a break so they released and shut down for the next 4 days. Here is my menu
Turkey and cornbread dressing with sage and giblet gravy
Mashed potatoes
Potato salad ??? (Not sure if I'm making)
Macaroni salad
Devilled eggs
String beans with onion cooked in beef broth (the way George loves it)
Macaroni and cheese with chunks of ham and sauteed onion (for the kids)
Corn
Sweet potatoes with miniature marshmallows melted on top
Dinner rolls plus Hawaiian dinner rolls
Cranberry sauce
Pumpkin pie
Dump cake made with cherries and pineapple
Lemon Ice Box pie
Apple Crisp (for George)
Peach Cobbler (for son-in-law)
Iced Sweet Tea
Cola of various flavors.
You are welcome to join us. I will include you in my Thanksgiving grace. Happy Holidays to all.
Isn't it though? Food is good no matter what country you're in. When you're hungry; you're hungry. And it always tastes better when someone else makes it.
Holy food preparation Mary. I gained 2 pounds just reading what you're going to prepare and serve for Thanksgiving. :)
Just got home. Daughter-in-law got a break so they released and shut down for the next 4 days. Here is my menu
Turkey and cornbread dressing with sage and giblet gravy Mashed potatoes Potato salad ??? (Not sure if I'm making) Macaroni salad Devilled eggs String beans with onion cooked in beef broth (the way George loves it) Macaroni and cheese with chunks of ham and sauteed onion (for the kids) Corn Sweet potatoes with miniature marshmallows melted on top Dinner rolls plus Hawaiian dinner rolls Cranberry sauce Pumpkin pie Dump cake made with cherries and pineapple Lemon Ice Box pie Apple Crisp (for George) Peach Cobbler (for son-in-law) Iced Sweet Tea Cola of various flavors.
You are welcome to join us. I will include you in my Thanksgiving grace. Happy Holidays to all.
Food is such a connecting element in our culture. I see the future as an exciting opportunity for all good hearts.
Isn't it though? Food is good no matter what country you're in. When you're hungry; you're hungry. And it always tastes better when someone else makes it.
Food, glorious food Hot sausage and mustard While we're in the mood Cold jelly and custard Peas, pudding and saveloys
I loved the Oliver movie growing up.