BRUSSELS - 16 MEP's RAIDED - GET THE POPCORN READY
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OMG, I had Brussels Sprouts for dinner last night!!! There are no coincidences.
They’re actually really good sautéd.
I prefer broiled brushed with olive oil and sprinkled with parmesan cheese and garlic salt.
You guys are crazy, but I love it!
You’ll really love them baked with bacon pieces, chopped walnuts, and drizzled with maple syrup.