that's great to hear:) especially that you appreciate it & she can see what's going on out there.
still a bit worried, that mine can't see the 'big' picture behind prepping, but I have to keep going on. maybe the banks failing will clear the fog.

and I think the cooking 'restrictions' helps us to be more creative/my food is better too. made one of the best suppers with a can of VegAll & pie crust, even tasted like it had chicken in it.