58 Study finds that artificial sweetener can damage DNA? (nypost.com) PROTECT YOUR DNA posted 1 year ago by pepewarrior0102 1 year ago by pepewarrior0102 +58 / -0 Chemical found in Splenda damages DNA: ‘Genotoxic’ discovery What they found was alarming: “Sucralose-6-acetate significantly increased the expression of genes associated with inflammation, oxidative stress and cancer,” the study authors wrote. 5 comments share 5 comments share save hide report block hide replies
Erythritol is great, I buy it in 5lb. bags. It tastes just like real sugar but it's about half the sweetness. It has no effect on blood sugar levels so it's safe for diabetics.