Willing to at least try to reduce the amount of fluoride ingested in my local area, as well as setting up more counter-measures in case there are disruptions in water treatment and supply. What are your opinion on those clay and soapstone filters, and the ones that aim to kill germs with UV-light exposure ?
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I will tell you this politely. Water should NOT have a taste. NONE. You're tasting the "stuff in the water." Water should not have a taste. Also, you'll find that when you drink "clean" (distilled water) you'll find you actually get thirsty because you're hydrating your body without a buildup of all that crap in the water. Water will remove bad stuff from your body. If you want "alkaline" water, you can add a small amount (pinch) of baking soda. Some people add salt, but the American diet has SO MUCH salt in it, it's completely unnecessary. There are other "salts" (chemical term) that may be beneficial. I DO add some iodine.