26 What's Wrong with the Beef industry: the prices, the ranchers, the USDA (www.youtube.com) posted 1 year ago by Nurikee 1 year ago by Nurikee +26 / -0 10 comments share 10 comments share save hide report block hide replies
Do like China --- 20% tariff on imports.
I think the simple first step to fix this is like in the video he stated how the USDA doesnt make meat packers, stores, restaurants label their meat as out of country meat and they dont have to label when meat has pink slime in it.
If it is commercial meat, it is adulterated.