New USDA testing with substitute H5N1 bird flu virus reminds us why eating rare burgers can still be risky | CNN
Laboratory tests by the US Department of Agriculture haven’t found any H5N1 bird flu virus in raw beef, but they are a good reminder why eating rare hamburgers can be risky.
I have always eaten my steak and my game meats rare. I prefer the blood to follow the knife when I cut into it. Most people have no idea how much more flavor is in rare meat simply because they are too skittish to eat it rare.
Yep. We call it "purge" in the restaurant business, and we measure it as waste, but only when receiving it.