Hit Piece Against Raw Milk: "Please Don't Drink Raw Milk" - The Great Awakening

Hit Piece Against Raw Milk: "Please Don't Drink Raw Milk"

posted 163 days ago by bluewhiteandred 163 days ago by bluewhiteandred +124 / -1

I saw an "opportunistic" article posted online urging people to not drink raw milk as they might get bird flu from it... which I thought most people would shrug off as obvious propaganda against raw milk, but I saw it posted in earnest elsewhere so I decided to post this here

Raw milk has a lot of alleged health benefits; the author makes the ridiculous plea for "no one to drink raw milk for any reason"...

Please don’t drink raw milk at any time, especially not now

The problem with pasteurization, as with antibiotics, is the process also kills good nutrients like antibiotics kills good bacteria

So by drinking raw milk you can get the good nutrients without them being destroyed. I know of dairy farmers who would drink pretty much straight from the cow without getting sick. The milk tastes totally different (better, a lot of people think)

The elderly or children or sickly might avoid drinking raw milk, but otherwise it's a healthy consideration for a lot of people

Example pro-raw-milk article: https://www.rawmilkinstitute.org/updates/letter-to-medical-professionals-about-raw-milk

Numerous scientific studies have shown that raw milk is correlated with decreased rates of asthma, allergies, eczema, otitis, fever, and respiratory infections. Raw milk also aids in recovery from antibiotic use, and provides many gut-healthy probiotics and enzymes.

Here's the biased fearmongering article in contrast: https://gizmodo.com/raw-milk-sales-up-bird-flu-h5n1-tiktok-usda-cdc-fda-1851476916

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– TaQo 12 points 163 days ago +13 / -1

Now do raw eggs...still warm from just being laid. "Oh noes salmonella!"

We can't have people experience the energizing effect of perfect food literally electrifying their body in seconds, like raw eggs, milk even freshly pressed olive oil ...all instantly electrify your body with life force energy - a completely separate thing than energy derived from digestion!!!

Pasteurization and even more so, homogenization, not only kills the life force energy through denaturing the enzymes, but transforms the natural structure of fats from soluble, easily used components to semi-plasticized bullshit.

What is the velocity of homogenization? "The velocity of the liquid is normally 100 – 400 m/s in the narrow annular gap. The higher the homogenization pressure, the higher the speed.