Butter made from CO2, not cows, tastes like ‘the real thing’, claims startup
(www.theguardian.com)
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Not one mention of fat type breakdown..is this healthier than actual butter and tastes the same?
It better be, because this butter is likely to cost $10 a pound
The war on fat is one of the worst wars ever unleashed on this earth. Greater casualties than all wars combined most likely.