US Manufacturers have just rebranded it, now labeling it as ‘Amino Sweet’
(www.naturesfare.com)
💪 #MAHA. 🇺🇸
Comments (27)
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I only use Stevia. It is plant based and not chemically formed.
I use local honey.
I do too but only for allergies.
Honey is so good.
Yes it is. The man down the road who has the bee hives charges $10 a pint. It is most likely going to cost me more soon. But that is still a good price for the benefits.
Yes. Local honey is excellent.
That's a good price. It's $13/pt in my neck of the woods.
He too is going up after the New Year. We will see.
Hey fren, I don't know your time-in-life, but I'd recommend against Stevia if you're trying to have children.
It's been known to reduce fertility in rats since 1968: https://pubmed.ncbi.nlm.nih.gov/17744732/
In fact, native South Americans have used it: https://link.springer.com/article/10.1007/BF02866880
Thanks but I now have 12 grandchildren. The reason I started using Stevia is because Pat Robertson from the 700 Club said he and his wife used it. He is gone now but I have read up on it for using to help lose weight.
Stevia and Monk fruit are my two goto natural sweeteners.
Amen.
It's also a contraceptive, so be sure you want that effect.
I'm 64 years old. I'm done playing now. KEK!
I use ambrosia. It’s sent from the gods.
If a doctor tells you to take it, you probably shouldn’t. After the International Virus Scam of 2020 doctors are as trustworthy and corrupt as the subhuman trash we allegedly elect.
I try to limit all sugars and sweeteners. The only sugar I get is from alcohol and perhaps I’m going to cut that out on the new year.
I use honey sparingly.
Why live?
https://x.com/WallStreetApes/status/1868701641609720218
I use local Raw Honey or Pure Canadian Maple Syrup.
Oh I bet that maple syrup is awesome.
My wife uses it in place of sugar in pies and cakes. It tastes really good.
I bet it does.
No sweetener in my coffee or tea - if I'm baking, I use sugar. If baking gingerbread, I use raw sugar from the local mill. We only bake goodies around the holidays.
I discovered several years ago that it gives me headaches, when I used to drink diet coke. Now I use stevia and/or cane sugar (non GMO, plain old "sugar" may use GMO sugar beets). Also occasionally maple syrup or honey.
I thought aspartame turns into formaldehyde when heated. Anyway I stay away from all artificial sweeteners except sweet and low ( dextrose and saccharin). Been using for 50+ years I am 77. Only 2 packets a day in my two cups of coffee per day.