219 Rothschild pushed very hard for milk pasteurization. You know why? The protein Lactoferrin - potent antioxidant - increases height growth - repairs the liver - balances iron levels - counters systemic toxicity Now it's no longer in your milk. (twitter.com) posted 170 days ago by Joys1Daughter 170 days ago by Joys1Daughter +219 / -0 65 comments share 65 comments share save hide report block hide replies
What about other info linking dairy to osteoporosis.
This link comes from the realmilk website from my original comment in this thread. It is the result of searching for "osteoporosis" on the site. It brings up a lot of information worth considering IMO.
https://www.realmilk.com/?s=osteoporosis