Spike proteins are just mitochondria DNA, which get released when poisoned cells membranes degenerate, break down and lose their hemoglobin. They're not new, novel, or contagious, and can be found in all humans. If you get poisoned by a rattlesnake, your body will be flooded with spike proteins.
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Grasping the reality is this whole situation is no small task. Few people are willing to even consider the possibility that they have been misled about so many fundamental things, since that can be really hard when we've been gaslit about viruses and vaccines all our lives. Even fewer are willing to do the research needed to understand the molecular biology and medical science to be able to acknowledge the truth.
I'll try to answer your question as concisely as possible, without going into detail about all the environmental factors and biological processes involved. If you're one of the few who actually want to learn more about this whole situation, you can start with this interview which has a high level overview of the Virology which is easy to follow, and then you can ask me for further details and references.
Most people have some degree of pre-existing conditions they don't know about and everyone is exposed to a lot of toxins which have to be purged every day. There are some additional ways we have been poisoned since the start of the pandemic, but I won't even go into detail about that, since they would have pulled off this plandemic even without that making people ill in some areas.
We shed toxins and dead cell waste any way we can, including in every solid, liquid or air that leaves our bodies. If the body can't get rid of toxins fast enough, it will make fat to isolate them. If it can't make fat fast enough with the nutrients it has available, then you experience detox symptoms, which is what "the flu" really is. In extreme cases, it will push the toxins out of your entire skin, which is what "measles" really is. At cold times of the year, you burn more fat and release more toxins, that's what "flu season" really is.
When the body is poisoned badly enough, fluids become acidic and you go into a state of acidosis, which compromises your immune system, making you susceptible to infections. That's what "COVID" really is. That's also why Hydroxychloroquine works, because it raises your PH level by .2 points.
Most COVID cases are "the flu" and other diseases which have always existed, but there are many things have made more people sick since the pandemic started.
Misdiagnosis and maltreatment are responsible for most critical conditions and excess deaths. Terrible protocols that come from Fauci's guidelines force all doctors to use drugs and ventilators which have very bad side effects and really high death rates. Your odds are much better staying home than going to a hospital.
Deficiencies impair immune functions, and can even be caused by all kinds of serious stress which suppresses the immune system so cells don't regenerate.Fauci has known that constant stress suppresses immune functions since the 70s. That must be why the establishment and media have kept everyone in a state of fear for the last 20 months.
The historical record shows that the leading cause of death during the Spanish flu pandemic was bacterial infection due to masks. That must be why they are mandated.
I've had to skip over so many things, but hopefully this gives you a better idea of the reality of the situation.
Thanks for the thorough response - I couldn't say you glossed over anything. What I really meant to get at was, aside from the background toxins and poor health environment, what was the main thrust of the attack that produced the symptoms described as covid. That is, even with those pre-conditions, few people had spontaneous venal blood clotting until X. What was the X and how was it delivered? Not that the answer is clear or well-known, but somewhere in the fog is a definite trigger-pull event behind the attack.
Also, I've known people, including myself, that developed unique symptoms including respiratory distress, before the vaccine. So somewhere in the environment an additional stressor was added. Interestingly, when I was at my absolute sickest, I got a negative test, but at the same time I could barely breathe and my blood was sticky and black. (As a Type I diabetic for decades, I draw my blood multiple times daily, so quickly recognized that it was a real problem. And this was before the clotting was in the press.) With all the false positives, I've begun to wonder whether the negative test was by sinister design. I got over it with nebulized hydrogen peroxide, and passed a big clot through my heart a week after turning the corner. Scary. Whatever long haul really is, I'm working through it now. Never been a smoker, but just bought some cigars for nicotine, as patches and pills are only by prescription.
Off topic, but being diabetic was a constant background push to redpill. So I've been into "alt-health" for years, but slow on the uptake and not very skilled at health research. Decades ago it was clear that starchy carbs were worse than sugar, and I've watched a few attempted diabetes cures get bought out before they could advance. And how diabetes cases occur in clusters and sequences, against prevailing theories. It's now been demonstrated by Dr Faustman that Type I diabetes is caused by a lack of exposure to the tuberculosis bacteria ... although she can't publish it in those words, instead writing that it's the specific TB vaccine regimen that makes the difference, which is also true but less threatening to the medical publishing environment. And publishes the data to prove it. Her work is crowd-funded and free of big pharma. Worth noting that there's a well-funded effort to duplicate her positive results with more expensive, patented drugs, just waiting to squash her success, typical of the pharma corporate playbook.
Thanks for the post, and the linked video.
I'm not convinced that the increase in blood clotting is as big as we have been led to believe. In many cases, it just wouldn't have been noticed or focused on before "COVID".
The factors I covered before, caused by actions taken during the pandemic, can explain the uptick in respiratory distress. Just masks alone reduce oxygen intake, increase CO2 intake (which adds to the toxins that needs to be purged), and promotes bacteria growth which is then inhaled.
This brief talk covers the additional environment factor that I didn't mention before. They've managed to gaslight everyone into believing the health issues are a tinfoil issue, while no biologists have ever even been involved in their regulatory studies, and they never look at most pathways for potential damage or the long history of documented negative outcomes. There are tens of thousands of studies showing clear serious health concerns, as well as a very long history of documented health issues.
As someone with diabetes, you were already much of the way to acidosis, so it wouldn't have taken much to get you the rest of the way there. Here is a break down of the blood coagulation you experienced.
The reality of diabetes is very different to what everyone believes. I need to do further research on this specifically, but I know there's reason to believe that other than deficiencies and imbalances in nutrients and bacteria in the body, it may be less about the carbs/sugar and more about everything else that is added to them, as well as what is removed during processing. This includes vitamin and mineral fortification which no one realizes does a lot of harm, and very harmful toxins which are never listed in ingredients.
Those findings by Dr Faustman are intriguing, and the lack of that bacteria is probably due to unnatural reasons, just as is the case with the missing bacteria which causes allergies. Antibiotics are widely known to wipe out essential bacteria, but most people don't realize that even things like white sugar, coffee, carbonated drinks, fluoridated/chlorinated water and antihistamines do too. If you don't replace the lost essential bacteria with appropriate probiotics, you will experience serious issues.
Well, if you do look into it, remember that type 1 & type 2 have different symptoms and treatments. Among other things about Dr Faustman's work, one admirable thing is that it's straightforward and readable for those who follow it.
I believe that the bacteria has been mostly eliminated from the environment due to vaccines interrupting its life cycle. The supposition is that its symbiotic benefits are mimicked by the bovine version and other vaccines. There are regions of pre-vaccine TB bacteria, as well as multiple regions of vaccine-resistant TB. All good stuff to keep in mind.
The clotting, like everything covid, may be exaggerated, but I can attest that it's real. Aside from the visual confirmation, I also had multiple cannula (type of catheter) failures from my insulin pump in the weeks prior. And though I never had covid toes or similar visible embolisms, for a while I had different pulse oximeter readings on different fingers, which normalized after massaging. Also had a small section of one arm go numb for a few days, which didn't get feeling back until after regular NAC, aspirin, and massages. Consequently I don't need to be convinced on clotting, as everything else in my case fit that story. But how big a deal it is for society at large is another story. For better or worse, I'm just one guy with a notable co-morbidity, and a bad sample group.
Some years ago I read "An Epidemic of Absence" which led me to learn a lot about antibiotics since then. I eat a lot more fermented foods now. As much as I learn, there's always more. Thanks again.
I agree with all that as part of the operation. But I know people who had symptoms before testing was even available, symptoms that only hit the press later. So even with all that I think a piece is still missing.