I’m assuming that the evidence of human DNA in McDonalds meat will continue to trickle out to those of us paying attention. Will the trickle eventually become mainstream? If so, what will be the public reaction to news that they have been eating human flesh?
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I don't know if this will ever come out. This may be too much for people to handle.
Well most of the normies. Yes, I know about Micky D's but slap some sheep with that info, I think it may pop brains, ala Neo when he first learns about the real.
I was thinking this may be the case, but don’t the people have a right to know? Will they just be shut down with no explanation?
I don’t know but the recent article about plastics being in most fast food has me turned off enough already. I know it’s junk food but thought it was at least still “food”. Guess not.
This explains why I was so repulsed by the food from McDonald's. I was at hospital with my dad, was starving and my husband's work place is about 10 minutes from hospital and right beside a McDonald's. He text me to meet him for a quick bite, I rarely eat fast food but I was hungry and time was an issue. I took a bite of "burger" and barely got it down, all the food went in the trash but I did drink my unsweetened ice tea.
I would also do a DNA test on Kate Spade line of purses. I suspect the leather isn't what we think it is.
Any Links?
https://www.healthyfoodteam.com/human-meat-found-in-mcdonalds-meat-factory/
Yeah that source isn't shady or anything....
So, do your own research. I found multiple articles with DDGo.
It's called Senomyx and is considered a flavor enhancement in a lot of processed foods.
Are you saying that Senomyx is the only mysterious ingredient?
No, but if the ingredients list something called "Natural Flavoring", but does not specify what that flavoring is, then you are looking at Senomyx.
And yes, it's definitely in McD's beef products. I don't remember what's in the chicken, but the pink slime they use, reminds me of blended raw chicken.
All I know is that there aren’t enough cows in the world to continually supply our meat consumption.
I think about this all the time. It takes more land and resources to feed animals than it does to feed humans. When I think about how much meat is consume each and every day, I wonder where all the animals are that produces it.
I would agree with you. Think of all the restaurants across the world that serve beef. Are there truly that many cows?
Just playing devils advocate, what if the human DNA is hair fibers, skin particles etc that some how found their way into the manufacturing process. Not defending McDs just coming from another angle. I don’t trust their chicken nuggets either after a few years back an unknown biological fiber was discovered in them. People theorized it was similar to fibers that peeps with Morgellon’s disease produce.
Purge your body and refuse to ever eat there again. I finally convinced my spouse to stop eating there and now we make “home made” Big Macs from real ingredients that we can name and count on one hand lol
Just my opinion, but I feel that we are well past the point of being able to trust anything propped up by the establishment. It’s a sad thing to admit, but we have to be cautious around every turn.
Grocery stores are now selling spin-offs of McDonald's "special sauce."
Make it yourself! <3
1 cup mayo 1 tablespoon yellow mustard 1 tablespoon relish 1 teaspoon white wine vinegar 1/2 teaspoon each of onion powder, garlic powder and paprika.
Mix all ingredients and put in a jar in the fridge!
Hey, that's my recipe for chicken salad!
What? Say it ain't so!