I'm thankful for God, country, family, Q, Trump, all my Frens here (and the great mods). In the midst of this chaos and our often frustrating wait time, take time to reflect on all you have. Blessings, everyone.
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I try to make most of my side dishes and desserts the day before so today is cooking day. I love working in my kitchen, adding all my special touches. I am SO grateful to be in my own space, even though it's small - it's perfect. So much contentment to be grateful for this year, yes, even in the midst...... so much goodness in this world of ours. Bless the Lord Oh my Soul!
Hey, that's what I do too. I love making all my pies and cakes at the end of Thanksgiving Eve. Chop all the onions and celery and things so they're ready for dressing. Make any mac or potato salads in advance. Pull out everything I'm making and place ingredients on the table. It takes (usually a woman) a day and a half to two days to prepare and make; and then it takes about 30 minutes to eat the main meal. All that prep time/ not to mention clean up time for a delicious meal. IS IT WORTH IT TO US?
YA DARN TOOTIN' IT IS.
Prep day here, too! Nice to get it out of the way today and relax a little tomorrow.
We eat early to save time for grazing after the post-turkey coma!
I'm fasting today so I can Pig Out tomorrow.
Respect. Once you fast, you understand the energy you can bring back into daily life. We eat too much food daily. Part of our own daily energy is lost digesting to excess food we eat. But i still love a big Thanksgiving Dinner. I started the extra grazing already.