The only bread I eat is homemade sourdough. Doesn't spike your sugars or insulin, easy to digest, harkens back to earlier days in this world. Never buy yeast again.
yeah I need to learn how to make that^ love the taste of sourdough/lower sugar would be a benefit. there's something strange with the yeast these days, so not even worth it. bread just falls apart.
The only bread I eat is homemade sourdough. Doesn't spike your sugars or insulin, easy to digest, harkens back to earlier days in this world. Never buy yeast again.
yeah I need to learn how to make that^ love the taste of sourdough/lower sugar would be a benefit. there's something strange with the yeast these days, so not even worth it. bread just falls apart.
You won't regret it.