What is this thread all about?
Just a place for general discussion. A place to unload whats on your mind and talk about anything - personal, health, help needed, achievements, daily highs and daily lows, theories, predictions and what have you.
Does not need to be Q related.
I know right, and if you roast a duck you might get 1-3 cups of rendered fat that's great for frying and just tastes good
I love duck but usually eat chicken it's cheaper cousin. Could the same be said of chicken fat? I often throw a lot of that away
Apparently you can, either gathering what comes out while roasting or just rendering the skin and fat.