What is this thread all about?
Just a place for general discussion. A place to unload whats on your mind and talk about anything - personal, health, help needed, achievements, daily highs and daily lows, theories, predictions and what have you.
Does not need to be Q related.
I don’t know a lot about this, I researched a lot but couldn’t convince hubby to spend the money. If you want to get rid of everything they put in water you need reverse osmosis. I remember coconut fibers mentioned a lot. Most filters don’t remove chlorine, I think there’s two types in most water.
Search your area to get an idea about your water. https://www.ewg.org/tapwater/
Reverse osmosis is great, you just have to replace the minerals if you’re relying on them for your health benefit. It’s easy to do so you can just buy liquid minerals and add them to your water
Reverse osmosis uses a great deal of water..and leaches out minerals you need. I just buy spring bottled water which isn't ideal but cooking and using it for drinks is better than nothing
I didn’t know that, thanks. I buy Crystal Geyser spring water. Can only find at Big Lots & Roses. I do get rewards coupons at Big Lots. I buy gallon spring water at the grocery store for tea & cooking. I can tell the difference in water. Many people think I’m crazy! Best water I’ve had was from a fountain at the top of Kīlauea volcano Big Island Hawaii. I get tired of having to buy the water & I have limited storage. I always carry my water with me. Not ashamed of taking a bottle in a restaurant that doesn’t serve alcohol. The ones with bars have decent tasting water.
Yes I like tea and if I am out I can tell by the scum around the cup when tap water is used. To cook with fluoridated water is very bad..really increases the potency.
In UK Aldi spring water was tested and it was fine....so I buy it from them. Did you know that Ursula van ?????EU woman is from the Aldi family?
I drink only water when eating out. I only drink tea at home or traveling. If I’m traveling I take my tea & honey and use the hotel hot water at the room they use for breakfast. It’s usually ready 24 hours. I have never heard of Ursula Van before now.