We could get along eating steak but then again we would need someone that hates fat to share with us. We had pork chops tonight and they were so good. Four @ $4.37 on clearance (expires in three days). So good I stopped using the bbq sauce. That's vinegar based sauce that's what's common on pork in Eastern North Carolina. Don't give me a thick sauce, yuck.
Well, I do know a lady that just moved to the USA from Australia who insists that ketchup is what you eat steak with. hahaha. She as well, wrote "Out Back Steak House" some interesting emails and reviews, I was crying laughing as she went off about Americans eating fish bait "Shrimp".
Before I ate local steak with out the toxins I had to have ketchup with Worcestershire. I still like that combo but can eat steak with out it. My dad ate and I started eating it as a small child. It's gotta be done a certain way mound of ketchup and Worcestershire in the center like gravy would be on top of mashed potatoes. Australian lady sounds like a trip. I love shrimp but don't eat it unless it comes straight from the local ocean. I'll eat it at the NC coast (or other areas) as long as it's local fresh. It's shameful so many local coastal restaurants serve seafood from Asia. We usually but shrimp and cook it ourselves. Bet she would think the same about oysters, scallops and clams all bottom feeders but so good.
Check out these videos it's hilarious even if you don't know about Dale Earnhardt Jr.
We could get along eating steak but then again we would need someone that hates fat to share with us. We had pork chops tonight and they were so good. Four @ $4.37 on clearance (expires in three days). So good I stopped using the bbq sauce. That's vinegar based sauce that's what's common on pork in Eastern North Carolina. Don't give me a thick sauce, yuck.
Well, I do know a lady that just moved to the USA from Australia who insists that ketchup is what you eat steak with. hahaha. She as well, wrote "Out Back Steak House" some interesting emails and reviews, I was crying laughing as she went off about Americans eating fish bait "Shrimp".
Before I ate local steak with out the toxins I had to have ketchup with Worcestershire. I still like that combo but can eat steak with out it. My dad ate and I started eating it as a small child. It's gotta be done a certain way mound of ketchup and Worcestershire in the center like gravy would be on top of mashed potatoes. Australian lady sounds like a trip. I love shrimp but don't eat it unless it comes straight from the local ocean. I'll eat it at the NC coast (or other areas) as long as it's local fresh. It's shameful so many local coastal restaurants serve seafood from Asia. We usually but shrimp and cook it ourselves. Bet she would think the same about oysters, scallops and clams all bottom feeders but so good. Check out these videos it's hilarious even if you don't know about Dale Earnhardt Jr.
A1 sauce
Steak cooked medium etc
Multiple topics here up to 22 minutes mark. Dale's wife talks about his obsession with A1