73 From the garden this morning... Y'all storing up enough for the upcoming long winter of death? (media.greatawakening.win) posted 1 year ago by catsfive 1 year ago by catsfive +77 / -4 40 comments download share 40 comments share download save hide report block hide replies
How are you preparing and storing the squash?
For winter squash , my favorite way, beside whole in cool storage, is to bake them cut in half and cleaned on an oiled cookie sheet. Then when they're baked and cooled I portion them out and freeze. I use them in soups, chili and casseroles, etc.
For summer squash, I peel and freeze sliced, ready for soups, etc or for zucchini, shredded in portions to make bread.