-
NYTimes prints op-ed slamming Fauci https://www.foxnews.com/media/new-york-times-bret-stephens-fauci-covid-misinformation
-
CDC’s own data proves that Fauci, the Surgeon General, the Director of the CDC, and Joe Biden flat out made up numbers to try to alarm everyone that unvaccinated people are a risk to us all https://en-volve.com/2021/07/30/cdcs-internal-data-shows-they-lied-about-effectiveness-of-covid-vaccine-and-biden-admin-continues-to-push-the-lie/
-
Hunter responds to criticisms over his art sales, says “Fuck ‘em.” https://www.breitbart.com/politics/2021/07/30/fck-em-hunter-biden-fires-back-shameless-art-dealings/
-
After extreme blowback over potential new lockdown, White House retreats and says they are not contemplating another lockdown https://www.foxnews.com/politics/white-house-walks-statement-covid-lockdowns
-
Progressives are furious with Sen. Sinema over her opposition to huge spending bill https://thepoliticalinsider.com/aoc-far-left-progressives-furious-with-kyrsten-sinema-over-government-spending-opposition
-
228 GOP legislators urge Supreme Court to overturn Roe. v. Wade https://www.theepochtimes.com/228-republican-lawmakers-urge-supreme-court-to-overturn-roe-v-wade_3924479.html
-
Second eyewitness comes forward, says Pelosi’s Capitol Police murdered Trump supporter and they kept anyone from providing aid to the victim https://www.thegatewaypundit.com/2021/07/exclusive-second-eye-witness-steps-forward-confirms-capitol-hill-police-killed-trump-supporter-rosanne-boyland-attacked-tried-save-video/
-
Fauci’s letter to HHS is finally fully revealed where they conspired to hide Fauci’s collaboration with Wuhan lab https://www.thegatewaypundit.com/2021/07/breaking-gop-senators-reveal-politicized-hhs-redacted-fauci-letter-hide-collaboration-dr-daszack-wuhan-lab/
-
DeSantis says no way Florida is doing mandates, lockdowns, restrictions or school closures https://www.thegatewaypundit.com/2021/07/gov-desantis-leads-way-florida-will-no-lockdowns-no-school-closures-no-restrictions-no-mandates-video/
-
Pelosi breaks her own mask mandate for photo op https://www.thegatewaypundit.com/2021/07/speaker-nancy-pelosi-breaks-mask-mandate-photo-op-video/
-
65,000 have joined Trump’s lawsuit against big tech https://greatawakening.win/p/12jcqqaqqe/65000-joined-trumps-big-tech-law/c/
See you tomorrow.
Recipe for paella please?
All right... !
So with paella, it can be like a religion with most folks. Don't bother asking the Spaniards, it'll end up becoming a debate on which region's way of doing it is better -- imo it's like the Culinary version of the 'Deep State', designed to sow discord amongst the peasant class all the while the ruling class elites sit back, enjoy Euros pouring in from their high-margin Bomba Rice exports, and sipping on overpriced Chateau Lafite Rothschild wine.
Don't fall into that trap.
To truly appreciate and enjoy Paella, you must look back into the past. As with most wholesome and nutritious food, it is a fairly simple dish, a humble peasants dish. In fact it was a dish made from leftovers from the previous night and of simple ingredients, nothing goes to waste.
So what makes Paella special?... Well fren, put down your Gatorade down and always remember these 4 important principles for an excellent dish:
Rice -- Bomba Rice specifically, it soaks up the sauce. But if you don't have this on hand, then use a shorter grain rice, any rice that does not break apart or becomes starchy. Don't let the Paella snobs sneer at you fren, they have forgotten their roots.
Saffron -- the spice of KINGS! Back in the day this was an immensely expensive spice (it still is) and well beyond the means of the peasant class. So when used, it was for a very, very special occasion. Nowadays more affordable as you don't need that much. A little goes a very long way and will impart both a saintly color as well the aromas of the long forgotten Persian Empire, and possibly give you visions into a distant planet full of sand where cloaked figures ride large sandworms and space ships rule the intergalactic corridors.
Seafood/Meats -- I personally like a mix of Sea Creatures for this dish. Mussels, clams, cockles, shrimp, lobster, crayfish, crabs, squid, fatty fish, etc. It's really up to you. You can add poultry, fowl, andouille sausage/chorizo, cuts of lamb, etc. Remember, seafood cooks really quickly so you can cook them with the Paella, but meats it's best to cook them beforehand imo, and if from the night before? even better.
Sangria -- a mix of red wine, fruit and spices. The best way to enjoy Paella. No need for expensive wine, just good table wine and have fun with the spices and fruits.
^^ sounds like Jambalaya eh? Very close :) ... but that is for another day.
Enjoy fren.
OMG THANK YOU!!!!!!
You are welcome 👍
You beat me to that comment!!! We got the best frens online imo...
My parents once owned the finest five star French cuisine restaurant in Portland Maine. Was in Gourmet mag 3 times. “Gardner’s 34 Exchange”. I took my best friend once as teenagers and we toured the place. Anyway his family were heavy into huge culinary feasting and the restaurant tour impressed him so much he went into culinary arts & became the head chef at Ritz Carleton Corp. I love the art and crafting of global foods & recipes and when you get into it I’m enthralled. My thing was in all my global travels I would always dive deep into that culture...the music and food to be precise. My favorite cuisine outside of European dishes is Arabian/Med dishes. Any city in USA I visit I try to find that food and speaking some Arabic sometimes gets me extra fare 😎👍🏽
Wow that's quite amazing, well travelled and well cultured -- maybe I should expand upon the Arabian/Med stuff as well... there is a simplicity to Med/Arabian dishes that brings one back to the times of Jesus and even father back.
How correct you are! I found a place near here I’m gonna checkout tomorrow actually. A falafel sandwich, maybe some kebabs and foul (fava bean dish varied recipes depending on country of origin). When Hannibal joked about liver, fava beans & chianti that’s purely med. My fav is sheep liver in onions & peppers but hard to source.