Add asparagus if you like it. Once it is established you are done. It comes back every year. I’ve got two raised beds dedicated. I get a cutting in late spring And another in fall.
Sometimes I eat it off the stalk it tastes so good fresh.
Also you can buy bulk garden soil at most landscape supply stores.
Some other perennial veggies include rhubarb, cardoon, leek (Babington's Leek), welsh onion, Egyptian walking onion, perennial kale (Taunton Dean kale, Daubenton's kale, Ethiopian kale (for warmer climes), Sutherland kale), Oca - a New Zealand yam with lemony flavor, Jerusalem artichoke.
Add asparagus if you like it. Once it is established you are done. It comes back every year. I’ve got two raised beds dedicated. I get a cutting in late spring And another in fall.
Sometimes I eat it off the stalk it tastes so good fresh.
Also you can buy bulk garden soil at most landscape supply stores.
Some other perennial veggies include rhubarb, cardoon, leek (Babington's Leek), welsh onion, Egyptian walking onion, perennial kale (Taunton Dean kale, Daubenton's kale, Ethiopian kale (for warmer climes), Sutherland kale), Oca - a New Zealand yam with lemony flavor, Jerusalem artichoke.