How quickly this changed
(media.gab.com)
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I have always had the ability to see the BS behind these claims. I never believed in the egg cholesterol nonsense. I never paid attention to these experts, even as a teen in the 1970's. I barely graduated high school, drove around in my Ford Pinto smoking pot and listening to talk radio. I think I actually learned more in that way. I never got indoctrinated by the school system. Talk radio gave me an education of a different sort. I always question authority and never believe the narrative.
Eggs do have a lot of cholesterol.
The problem is, big pharma and their minions conflated all cholesterol together.
Eggs are high in good cholesterol, HDL. High density means it's extremely unlikely to stick to your arterial walls due to how big it is, and passes through unimpeded.
LDL, low density, is what a lot of seed oils cause, and these can slowly build up in your arteries and block proper blood flow, and if they don't break off early can cause problems down the line. HDL, IIRC, can also counteract this by "knocking" it off the walls before it's a problem.
This is also why old ladies end up eating bacon, eggs and toast every day for 90 some years and live for another 10.
Both cholesterol are good, nor does dietary cholesterol inherently increase blood level cholesterol made by your body.
Blaming cholesterol for health problems is like blaming your blood when you get a cut. The blood which is forming a scar (healing) isn't to blame, ever for the cut.
I don't need to argue cholesterol because questioning "the science" is good, though I will say that the good bits of biological research (lots of third party research across the world) don't agree, but that also doesn't mean we should just take that as fact.
What I do find amusing is that you believe that dietary cholesterol can't increase in the blood, as food gives us all sorts of nutrition and puts carcinogenic stuff in our blood.
Seems weird that you would, I assume, accept that microplastics can enter our bodies through consumption but not cholesterol.
You've got an entirely wrong perspective on things. Our bodies regulate our cholesterol levels. Our bodies are an incredibly amazing tool given to us by God. People who have high cholesterol have such because of any number of reasons outside of dietary restrictions.
That's simply not true.
https://www.youtube.com/watch?v=b7zWNabebxs
https://www.youtube.com/watch?v=NVNdpCZWWZE
https://www.youtube.com/watch?v=rui6NC4jnDk
Entering our bodies != entering our bloodstreams, nor having an impact on us. Microplastics is such a laughably different context that the fact you would even compare the two shows your level of understanding of the human body.
Cholesterol isn't even a, "nutrient" as you suggest.
The issue is that LDL and HDL are not bad.
I take nattokinase and red yeast rice so I don’t have artery clogging. Now the Japanese have found it nukes the spike proteins and breaks up the clots. I always suspected it might.