you are correct. I've stopped warning people and talking about stuff. I have just focused on stocking up on canned goods and eggs ( I have a shit ton lol ), weapons and ammo.
"This method is known as “water glassing” eggs. Preserving eggs in this fashion allows farm-fresh eggs to be preserved whole in their rawest form, shell and all. Water glassing eggs allows the eggs to be consumed as if they were collected that same day. Preserving eggs utilizing the water glassing method allows farm-fresh eggs to remain fresh between one year to 18 months."
My friend had up to 60 at one time. Gave many to the local church for others. Says 'longhorn' breed were good layers. Fed them turkey feed as it was higher in protein and they laid more eggs.
you are correct. I've stopped warning people and talking about stuff. I have just focused on stocking up on canned goods and eggs ( I have a shit ton lol ), weapons and ammo.
If you are able to get fresh unpasteurized eggs, check out water glossing. Can store eggs for up to a year.
Thank you for this info!! I'm starting TODAY.
"This method is known as “water glassing” eggs. Preserving eggs in this fashion allows farm-fresh eggs to be preserved whole in their rawest form, shell and all. Water glassing eggs allows the eggs to be consumed as if they were collected that same day. Preserving eggs utilizing the water glassing method allows farm-fresh eggs to remain fresh between one year to 18 months."
https://backyardpoultry.iamcountryside.com/eggs-meat/water-glassing-eggs-for-long-term-storage/
thank you for this
How many chickens and how much do they yield?
My friend had up to 60 at one time. Gave many to the local church for others. Says 'longhorn' breed were good layers. Fed them turkey feed as it was higher in protein and they laid more eggs.
I though that chickens ate insects and worms, which are naturally high in protein. Why feed them processed stuff? You don't know what's in it.
A lot of anons feel this way. Ask an old friend if he's prepared, He said, "For what?" Haven't spoken since.