If they were planning on putting MRNA in our livestock/dairy...
🗣️ DISCUSSION 💬
... why would they tell us? What's more, what is their official rationale for doing this? Are they still trying to make us think that we should fear Covid meat? Just want to start a discussion here.
I doubt that graphine can be destroyed at cooking temperatures. "Organic" (Mrna?) materials that combine with our bodies might be vulnerable at cooking temps? How much would you put in a cow to have enough distributed in the meat to make 50 hamburgers lethal? Would a cow survive? Do they get myocarditis, strokes, blood clots? A chicken flock is in my future, as in the past. Varmints are the problem. Everything loves a chicken. I'm wondering about a back vest with little spears to get the hawks when they dive on the chickens. Wouldn't be good for roosters. They will need bottom protective vests. Gets complicated.
What about the prions that are created in an injected animal?
I once read an article about mad cow disease. Prions are the cause of the disease. Can they be cooked out of the infected meat? No. Prions are "indestructable" ....800-degree temps are required to destroy...which would destroy the meat.
Prions circulating in the animal would kill the animal first. That meat should not be sold, but who knows.
False.
See my post above about what "Mad Cow Disease" really was.
It is all made-up fantasy, to hide the truth about the harm that is intentionally done to humans.