Edit: I have a sack of DE food grade for pudding around the perimeter of the house and kitchen/pantry. I think it can be baked into breads or cooked into oatmeal (it's our into grains to keep them from getting moist and clumping), but to get a tbsp/ serving might be a challenge lol
Diatomaceous earth got rid of our dogs anaplasmosis in a couple months after testing positive for it for years..
External application, or internal in food?
I accidentally replied to myself. See response to you below lol
No problem, and thank you!
Edit: I have a sack of DE food grade for pudding around the perimeter of the house and kitchen/pantry. I think it can be baked into breads or cooked into oatmeal (it's our into grains to keep them from getting moist and clumping), but to get a tbsp/ serving might be a challenge lol
It's very easy to mask. Mixed with grass fed milk, collagen and protein powder, I can't taste it at all. It's still a bit gritty, but that's nothing.
Internal. The dogs, the wife and I all take it. Started at 1 teaspoon for a while then stepped up to a tablespoon a day. Putting it in water is rough. We do it with some protein powder and you can't even taste it that way. https://happymammoth.com/blogs/happy-blog/31-health-benefits-of-diatomaceous-earth
That is good to know...