Heh, my dad bought two cows when we were kids, he was always buying random things, he hired a local guy to come out and butcher them after they grew and were ready, he then had to buy one of those deep freezers. We only kept a quarter of the meat, gave some to the guy as payment for coming out to do it and then we packaged up a lot of it and delivered it to some families who were in need (gave one family some of the egg laying chickens as well that year.) Was the best steak I ever had, and other cuts.. but for me, all about the steak lol.
Sounds like a great experience and being able to help others is wonderful. I'm all about helping someone I know instead but f giving blindly to a huge charity. For sure the best steak and burger I've ever had. When eating steak I'm about like a man I don't want to get full on the sides, give me just steak. We got an assortment of steaks, burger and roast. I've never liked sirloin or NY strip until I ate from this cow. I'm looking forward to cooking the chuck roast in the cast iron pan. My grandma's roast was simple and the best I ever had. This farmer has it processed at a local butcher and we get from them.
Oh yeah, steak does not need to be covered in anything, just good meat and cooked to just right with a lil salt and pepper for me and please, leave some fat on it.
We could get along eating steak but then again we would need someone that hates fat to share with us. We had pork chops tonight and they were so good. Four @ $4.37 on clearance (expires in three days). So good I stopped using the bbq sauce. That's vinegar based sauce that's what's common on pork in Eastern North Carolina. Don't give me a thick sauce, yuck.
Well, I do know a lady that just moved to the USA from Australia who insists that ketchup is what you eat steak with. hahaha. She as well, wrote "Out Back Steak House" some interesting emails and reviews, I was crying laughing as she went off about Americans eating fish bait "Shrimp".
Heh, my dad bought two cows when we were kids, he was always buying random things, he hired a local guy to come out and butcher them after they grew and were ready, he then had to buy one of those deep freezers. We only kept a quarter of the meat, gave some to the guy as payment for coming out to do it and then we packaged up a lot of it and delivered it to some families who were in need (gave one family some of the egg laying chickens as well that year.) Was the best steak I ever had, and other cuts.. but for me, all about the steak lol.
Sounds like a great experience and being able to help others is wonderful. I'm all about helping someone I know instead but f giving blindly to a huge charity. For sure the best steak and burger I've ever had. When eating steak I'm about like a man I don't want to get full on the sides, give me just steak. We got an assortment of steaks, burger and roast. I've never liked sirloin or NY strip until I ate from this cow. I'm looking forward to cooking the chuck roast in the cast iron pan. My grandma's roast was simple and the best I ever had. This farmer has it processed at a local butcher and we get from them.
Oh yeah, steak does not need to be covered in anything, just good meat and cooked to just right with a lil salt and pepper for me and please, leave some fat on it.
We could get along eating steak but then again we would need someone that hates fat to share with us. We had pork chops tonight and they were so good. Four @ $4.37 on clearance (expires in three days). So good I stopped using the bbq sauce. That's vinegar based sauce that's what's common on pork in Eastern North Carolina. Don't give me a thick sauce, yuck.
Well, I do know a lady that just moved to the USA from Australia who insists that ketchup is what you eat steak with. hahaha. She as well, wrote "Out Back Steak House" some interesting emails and reviews, I was crying laughing as she went off about Americans eating fish bait "Shrimp".