According to Wikipedia,
"In the United States, chlormequat is classified as a low risk plant growth regulator and it is registered for use on ornamental plants grown in greenhouses, nurseries, and shadehouses. It is not approved for use on crops intended for animal or human consumption, but is often found in grains imported to the U.S."
According to Wikipedia, "In the United States, chlormequat is classified as a low risk plant growth regulator and it is registered for use on ornamental plants grown in greenhouses, nurseries, and shadehouses. It is not approved for use on crops intended for animal or human consumption, but is often found in grains imported to the U.S."
I'm not proposing how. But it may be good to double-check the information. Supposedly, on paper, it is not supposed to be used for any food crops.